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Tropical dump cake

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Ingredients
  

  • 1 box of yellow cake mix
  • 1 20 oz can of crushed pineapple
  • 1 in can of 15 oz.sliced peachessyrup
  • 1 stick of butter
  • ½ cup of brown sugar
  • ½ cup of pecans
  • ½ cup of coconut flakes
  • ½ cup of chopped pecans

Instructions
 

  • Preheat Oven to 350 degrees. Spray a 13x9 inch pan with nonstick cooking spray.
  • Spread pineapple and peaches on the bottom covering the bottom of the pan.DO NOT drain juices. Sprinkle cake mix on top spreading evenly. Cut butter in slices and cover evenly on top. Sprinkle the brown sugar,coconut and pecans.
  • Bake at 45 minutes or until toothpick comes out clean. Cool for atleast 20 minutes before serving. Serves 12 or more.

Notes

SCOOP and serve. Do not try to take this out of the pan upside down or put on a cake plate. It will fall apart.