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How to make a tropical dump cake

March 9 By debbiedoo's 6 Comments

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This is a good one! In fact, I never met a dump cake I haven’t liked yet!

Today, I am sharing how to make a tropical dump cake.

How to make a tropical dump cake with pineapple and peaches

This dump cake is perfect to bring to a Spring or Summer party or simply just to make for your family.  That’s what I did today.  They certainly never mind being my taste testers.

How to make a tropical dump cake

If you happen to be new here you may want to check out my Dump cake recipe archives. I have made several variations and all indeed are excellent.

dump cakes

Tropical dump cake peaches and pineapple versionYou don’t have to use fresh fruit.  As you can see I used canned crushed pineapples and canned sliced peaches in syrup.

Tropical dump cake

You add a little coconut, brown sugar and pecans on top

delicous tropical dump cake recipe

Bake and serve, and watch it go down fast.

Of course, a little whip cream or Vanilla ice cream on the side would go very well.

tropical dump cake 021How about the recipe.  You can print and save for later. You can check out

my

RECIPE archives while you are here.Recipe archives

Tropical dump cake
Print Recipe
Tropical dump cake
Print Recipe
Ingredients
  • 1 box of yellow cake mix
  • 1 20 oz can of crushed pineapple
  • 1 in can of 15 oz.sliced peachessyrup
  • 1 stick of butter
  • 1/2 cup of brown sugar
  • 1/2 cup of pecans
  • 1/2 cup of coconut flakes
  • 1/2 cup of chopped pecans
Servings:
Instructions
  1. Preheat Oven to 350 degrees. Spray a 13x9 inch pan with nonstick cooking spray.
  2. Spread pineapple and peaches on the bottom covering the bottom of the pan.DO NOT drain juices. Sprinkle cake mix on top spreading evenly. Cut butter in slices and cover evenly on top. Sprinkle the brown sugar,coconut and pecans.
  3. Bake at 45 minutes or until toothpick comes out clean. Cool for atleast 20 minutes before serving. Serves 12 or more.
Recipe Notes

SCOOP and serve. Do not try to take this out of the pan upside down or put on a cake plate. It will fall apart.

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Filed Under: Recipes, Sweets

Comments

  1. shelia says

    March 9 at 9:11 pm

    Hi Debbie Dear! You mention food and I’m there! I love dump cakes as they’re so easy and always good. Thanks for sharing your recipe.
    Hope you’re doing well.
    Be a sweetie,
    Shelia ๐Ÿ˜‰

    Reply
  2. Denise Monville says

    March 10 at 12:36 pm

    So as I scroll down to thank you for the recipe, there is a “beach body” advertisement…. bah humbug… I’m all in the dump cake. So, thank you for the recipe.

    Reply
  3. Angie says

    March 10 at 4:10 pm

    I forgot about these cakes, so fun and easy! I have a bucket of cherries I was wondering what to do with now I know!

    Reply
  4. bj says

    March 11 at 7:42 pm

    oh boy..i’m sure going to make this…maybe for our next bunco party…woo hoo

    Reply
  5. Cici says

    January 29 at 10:34 am

    Hi Debbie. I love your dump cake recipes. They’re cheap and easy as well as delicious. Thanks for sharing them. I’m learning to bake and have been doing dump cake for church and family gatherings. People love these simple desserts. You’ve expanded my repertoire. Now, I’ll check out your Dollar Tree crafting tips for my aunt. Can’t wait!

    Reply
    • debbiedoo's says

      February 4 at 10:04 am

      That is awesome Cici! Thanks for letting me know.

      Reply

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